Here is what the best shish tawook restaurants know: the juiciest skewers are made with boneless chicken thighs, not breast. They char beautifully over the coals and stay soft and juicy even when the fire runs hot.
Our Tawook Thigh pack is boneless chicken thighs, rich and tender, with more natural juiciness and flavor than breast. No bones to remove, no time wasted, just meat ready for your marinade.
Fresh Boneless Chicken Thighs From Our Farm
We debone the thighs of chickens raised on our own farm and trim them, so they reach you fresh and ready to cut into skewers or cook whole.
How to Cook Boneless Thighs
Cut them into large cubes and marinate for at least an hour in yogurt, garlic, lemon, tomato paste, paprika and a little cumin. Thread on skewers and grill over charcoal, turning often, until browned and cooked through. They are also excellent for shawarma, oven trays and quick pan seared dinners.
Why Farm House Boneless Chicken Thighs
Our chickens are naturally raised on our own farm with zero hormones and zero chemicals. Every pack is deboned and vacuum packed by our team with no bare hand contact. Boneless thighs from well raised birds stay juicy on the grill instead of drying out.
Upgrade your shish tawook once and you will never go back to dry breast skewers.
Want it ready? Our shish tawook comes marinated. For the oven tray, choose bone in chicken thighs, and add chicken wings to the grill.
أوراك فراخ مخلية طاووق من فارم هاوس
الأوراك المخلية هي سر أطرى شيش طاووق. أوراك فراخ من غير عضم جاهزة للتتبيلة، بتفضل طرية ومليانة عصارة على الفحم أكتر من الصدور.
قطعها مكعبات كبيرة وتبّلها ساعة على الأقل بزبادي وتوم وليمون وصلصة وبابريكا وشوية كمون، واشبكها أسياخ واشويها على الفحم وانت بتقلب. تنفع كمان للشاورما وصواني الفرن. الكيلو بيعمل حوالي 8 أسياخ.
فراخ مزرعتنا طازة مش مجمدة، ومتغلفة فاكيوم من غير لمس إيد.
Boneless Thighs FAQ
Why use thigh for tawook?
Thigh stays juicier than breast over high heat, so the skewers are tender and full of flavor.
Are the thighs marinated?
No, they come plain so you can use your own marinade.
أنهي فراخ أحسن للشيش طاووق؟
الأوراك المخلية. بتفضل جوسي على الفحم أكتر من الصدور ومليانة طعم.
