Beef Shank – A collagen-rich cut with deep, intense flavor, ideal for slow braising. As it simmers, the connective tissue melts into the sauce, creating an unctuous, melt-in-your-mouth texture perfect for soups, broths, and hearty stews.
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Beef Shank 1 KG
Original price was: EGP530.EGP510Current price is: EGP510.
A tough, collagen-rich cut from the leg, ideal for slow cooking and braising.
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